A Chef de Partie or Pub Chef is required for a luxury hotel. The Head Chef has created a really fun and enjoyable working environment and is looking for a passionate Chef de Partie/Pub Chef who has character, passion and drive.
The Head Chef does not believe in split shifts, he believes in good old straight shifts, no splits where you come in for the morning and lunch – if you’re lucky get 2 hours off and then back in – none of that. You will also work a few early shifts as well which means more nights off.
The hotel has a busy branded restaurant which is why this role would suit a chef with a high volume and branded background. Being part of a worldwide known company gives you all corporate perks and discounts that you would expect which includes after a years service that you can transfer to any of there hotels in the World.
The Head Chef would also be interested in any strong Demi Chef de Parties ready for the next step.
Highlights of the Role:
Salary: £21,000
Straight Shifts
All fresh food
Immediate Start
Fun working Environment
Tons of support and progression
Staff meals
The client is actively reviewing applicant details, so please apply today. Matthew Hiscox is the Consultant handling this opening and welcomes a discussion on 0121 236 4993 regarding this position and similar rewarding openings.
Jubilee Recruitment is acting as an Employment Agency in relation to this Permanent vacancy
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