A fresh food British cuisine restaurant near Solihull that is in between fine dining and gastro pub is on the look out for a passionate Chef de Partie to join the brigade.

A healthy package – with a decent base salary plus tips in the region of £6k – £8k a year. This restaurant also offers live in accommodation and situated close to a town centre.

Chef de Partie Snapshot:

  • Decent base salary + unreal tips
  • Live in available
  • Fresh food
  • Fresh, seasonal and locally sourced food and produce
  • Uniform laundered
  • Really supportive Head Chef
  • Immediate

A healthy package – with a decent base salary plus tips in the region of £6k – £8k a year. This restaurant also offers live in accommodation and situated close to a town centre.

If you are interested in this Chef de Partie role with live in near Solihull, then please apply

Interested?

We are actively reviewing applicant details so if this Chef de Partie job vacancy is of interest to you, please apply today.

Apply / Enquire Here

The consultant handling this opening is Matthew Hiscox who can be reached on on matthew.hiscox@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.

Jubilee Recruitment is acting as an employment agency in relation to this permanent vacancy.