We are looking for a Chef de Partie to join a unique venue that offers a fresh food, upmarket food offering to its discerning customers.
This is a great role for a CDP who only wants to work with fresh food & has a health conscious attitude towards the food that they deliver.
You will be joining an expanding company so there is great opportunity for progression here.
Due to the nature of the business there are no late finishes & great working conditions, all within a stunning location. It’s an opportunity to enjoy going to work each day.
As the Chef de Partie you will be involved in the preparation, presentation and service of high quality food items for the customers. Participate in breakfast, lunch & dinner service when required, train junior members of the team , ensure all Health & safety regulations are adhered too and to give feedback and ideas on new menus.
Highlights of the Role:
£20000 salary
45 hr contract
Immediate Start
Enjoyable working environment
Tons of support and progression
Staff meals
Early finishes
Discounts across the company
As Chef de Partie you will offer the following experience, skills and qualifications: –
– Professional chef experience preferably in a similar standard working with fresh food.
– Experience within a luxury Hotel environment would be advantageous.
– Passion and determination is a key characteristic for this role.
– Stable working history
-Minimum of a NVQ level 2 qualification
The client is actively reviewing applicant details, so please apply today. Nathan Fielding is the Consultant handling this opening and welcomes a discussion on 0121 236 4993 regarding this position and similar rewarding
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