Fast track induction to be come Sous Chef then Chef Manager and work for one of the UK’s best bespoke Contract Catering Companies – if you have a fine dining – fresh food – hotels event background this is perfect!

Chef de Partie Snapshot

  • £33,000 – £35,000
  • Decent Milage paid
  • 40 hours per week
  • Full Time – NOT Agency
  • Monday – Friday
  • 7am – 3pm
  • Straight shifts
  • Award winning high end contract catering company
  • All food is fresh, seasonal and local suppliers used
  • Career progression to Head Chef / Exec Chef / Development Roles

This is an area relief (fulltime working directory – not agency) Chef de Partie role for one of the UK’s most innovative, fresh and modern Contract Catering Companies that specialize in Business and Industry hence why its Monday – Friday. This is a great stepping stone into the world of contract catering where you can grow.

If you drive and live in or near Cannock/Wolverhampton/Stafford/Lichfield/Tamworth this is the role for you.

If you are interested in this Chef de Partie role then please apply.

Interested?

We are actively reviewing applicant details so if this Chef de Partie job vacancy is of interest to you, please apply today.

Apply / Enquire Here

The consultant handling this opening is Matthew Hiscox who can be reached on on matthew.hiscox@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.

Jubilee Recruitment is acting as an employment agency in relation to this permanent vacancy.