Jubilee are looking for a variety of chefs of all levels from Chef de Partie’s, Grill Chefs, Sous Chefs and Head Chefs to service our clients in a variety of top venues across London. From 5* Hotels, Rosette Restaurants, Contract Caterers to the biggest and best events we want to hear from you!
If you want the autonomy to plan your own rota, work in Londons finest venues and get paid
weekly pay then please get in touch as we will have something for you!!
Benefits for working with Jubilee as a Chef de Partie
• Potential to up to £800 a week paid every Friday
• Shifts every day of the week – you choose when you want to work
• Get that work-life balance you’ve been after
• Work in some of best catering and banqueting establishments in the Heart of the City
• Hourly pay – Get paid for every hour you work
All we ask from you is:
• Ideally be a Chef de partie, Sous Chef or Head Chef with at least 3 years experience
• Have High working standards
• To be Reliable with impeccable time keeping
• Proven knife skills
• Food Safety Level 2 and Allergen Certificates
• Able to be flexible
• Be able to travel across Central London
• Driving not essential, but very advantageous
If you would like to apply for this Chef de Partie, Sous Chef, Head Chef position then click to apply or send your CV to Michael.roberts@jubileetalent.com
Highlights of this Chef de Partie job vacancy
- • Ideally be a Chef de partie, Sous Chef or Head Chef with at least 3 years experience • Have High working standards • To be Reliable with impeccable time keeping • Proven knife skills • Food Safety Level 2 and Allergen Certificates • Able to be flexible • Be able to travel across Central London • Driving not essential, but very advantageous
Jubilee are looking for a variety of chefs of all levels from Chef de Partie’s, Grill Chefs, Sous Chefs and Head Chefs to service our clients in a variety of top venues across London. From 5* Hotels, Rosette Restaurants, Contract Caterers to the biggest and best events we want to hear from you!
If you want the autonomy to plan your own rota, work in Londons finest venues and get paid
weekly pay then please get in touch as we will have something for you!!
Benefits for working with Jubilee as a Chef de Partie
- Potential to up to £800 a week paid every Friday
- Shifts every day of the week – you choose when you want to work
- Get that work-life balance you’ve been after
- Work in some of best catering and banqueting establishments in the Heart of the City
- Hourly pay – Get paid for every hour you work
All we ask from you is:
- Ideally be a Chef de partie, Sous Chef or Head Chef with at least 3 years experience
- Have High working standards
- To be Reliable with impeccable time keeping
- Proven knife skills
- Food Safety Level 2 and Allergen Certificates
- Able to be flexible
- Be able to travel across Central London
- Driving not essential, but very advantageous
If you would like to apply for this Chef de Partie, Sous Chef, Head Chef position then click to apply or send your CV to Michael.roberts@jubileetalent.com
Sorry, this Job has now Expired
We are however, actively seeking candidates for similar roles. If this is of interest to you, please register with us today.
Jubilee Recruitment was acting as an employment agency in relation to this temporary vacancy.