We are looking for a skilled and motivated Chef de partie to support our team in delivering outstanding food across a variety of weddings and events. This is a hands-on role where you’ll play a key part in executing special events.
Benefits of Chef de partie
- Competitive salary of £29,000 per year
- Opportunity to work on a wide variety of exciting events
- Career progression within a growing company
- Supportive and collaborative team environment
- Staff meals provided
Responsibilities of Chef de partie
- Prepare and cook dishes to a high standard across various sections
- Assist with menu execution for weddings, private events, and corporate functions
- Maintain excellent food hygiene and kitchen safety standards
- Support junior team members and contribute to a positive kitchen environment
- Ensure consistency, quality, and presentation in all dishes
About you
- Previous experience as a Chef de Partie or strong Commis Chef ready to step up
- Experience in events, banqueting, or high-volume service is desirable
- Passion for fresh, seasonal food and creative presentation
- Ability to work under pressure in a fast-paced environment
- Strong teamwork and communication skills
- Flexible approach to working hours (including evenings and weekends)
Apply today with your CV — we review every application with complete fairness and confidentiality
Interested?
We are actively reviewing applicant details so if this Chef de Partie job vacancy is of interest to you, please apply today.
The consultant handling this opening is Daniel Hesketh who can be reached on on daniel.hesketh@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.
Jubilee Recruitment is acting as an employment agency in relation to this permanent vacancy.