This Excellent venue is now looking for a focussed Chef de Partie to join their team producing fresh modern food, mostly buffets, with some other events. There is an excellent opportunity for the right person to have input of their ideas, cook tasty food and have a great work life balance.

 

Highlights of the role are: –

  • Excellent learning and progression opportunities
  • Up to £24,000 pa
  • Predominately Monday- Friday Daytime hours

As a Chef de Partie, you will offer the following experience, skills and qualifications: –

  • Knowledge of seasonal and fresh food.
  • Excellent communication skills.
  • Previous experience within a busy service kitchen, ideally as a Chef de Partie
  • A strong work ethic
  • Understanding and practice of food safety

The client is actively reviewing applicant details for this Chef de Partie role, so please apply today. Oliver Tobias is the consultant handling this opening and welcomes a discussion on 0203 004 2275 regarding this position and similar rewarding openings.

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