A restaurant near Solihull is looking for a Full Time Chef de Partie to work in their fresh food brasserie restaurant and offering £10.50 – £11.50 and hour plus tips.
You will be working with fresh and seasonal food in a team of 6 chefs.
The owner of this property is looking for a Chef de Partie who will be Junior Sous in 6 months.
As a Chef de Partie you will be given a 40-hour contract so any hours over 40 you will get paid.
To add this tips work out at around £4,000 – £5,000 per year.
This restaurant is busy and an ideal Chef de Partie will have worked with fresh food at a high volume.
Located in a charming area near Solihull an ideal role for a Chef de Partie. Commis Chef looking for their first Chef de Partie will also be accepted.
“Jubilee Recruitment is acting as an Employment Agency in relation to this Permanent vacancy”
Sorry, this Job has now Expired
We are however, actively seeking candidates for similar roles. If this is of interest to you, please register with us today.