We are actively seeking CDP’s for immeadiate start in well established London restaurants. We have both temporary & some permanent roles available.
As Chef de Partie you will offer the following experience, skills and qualifications: –
– Professional Chef experience preferably in a high end or Rosette kitchen, but not essential as long as you have fresh food experience.
– Creativity and idea’s towards the industry
– Driving licence and own transport would be advantageous
– Passion and determination is a key characteristic for this role.
The Chef de Partie role will be responsible for and involved the following: –
– Carrying out Chef de Partie duties in a professional and credible manner.
– Monitoring and maintaining the quality of the food produced.
– Ensuring the kitchen functions within relevant hygiene, health & safety guidelines.
– If wanted, you could have an input on the menus with our own outstanding ideas
The client is actively reviewing applicant details, so please apply today. Mark McKinstry is the Consultant handling this opening and welcomes a discussion on 020 3004 2275 regarding this position and similar rewarding openings.
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