These positions are ideal for chefs looking to stabilise their working week with daytime-focused service. We’re recruiting experienced chefs to support Tourist Centres and Visitor Attractions across Ross-on-Wye and surrounding areas, offering ongoing daytime work within visitor-focused settings

Tourist Centre Chef Role – What’s included:

  • Competitive hourly pay
  • Weekly pay
  • Flexible, ongoing work
  • Daytime-focused shifts
  • Paid overtime
  • Supportive and organised kitchen teams

Tourist Centre Chef Role – Main duties:

  • Preparing and cooking fresh food for cafés and visitor outlets
  • Supporting service during busy visitor periods
  • Managing preparation and service to meet changing footfall
  • Maintaining food safety, hygiene, and allergen standards
  • Assisting across kitchen sections when required

Tourist Centre Chef Role – Requirements:

  • Chef / CDP / Cook with a minimum of 2 years’ experience
  • Confidence working in fast-paced daytime service environments
  • Flexible, reliable, and professional approach
  • Comfortable working weekends and peak seasons
  • Own transport preferred depending on location

If consistent daytime work suits your lifestyle, apply today and speak with our leisure team about next steps.