• Salary 38000
  • Contract Full Time
  • Expires 26th Nov '26
  • Ref JTP-309-2646
    Please quote this in any enquiry

Job Title: Kitchen Manager – Fresh Food Leisure Venue

Location: Cheltenham, Gloucestershire

Salary: £35,000 – £38,000 per annum (depending on experience)

Hours: 40 hours per week (Permanent, Full-Time)

About the Role

An industry-leading, family-run leisure venue in Cheltenham is looking for an experienced and positive Kitchen Manager to take ownership of its fresh food operation.

The business has already built a strong reputation for its core activities and has put together the initial blueprint for an elevated food offering. Now, they need a driven, hands-on leader to step in, bring that blueprint to life, and raise the kitchen standards to match the quality of the wider guest experience.

What You Will Be Doing

  • Lead the Food Project: Take the existing food blueprint and execute it to a consistently high standard, turning the kitchen into a standout part of the guest visit.
  • Hands-On Kitchen Management: Oversee day-to-day prep, service, and quality control in a busy, fresh-food environment.
  • Team Leadership: Lead, train, and motivate the kitchen team with a positive, can-do approach.
  • Kitchen Operations & Compliance: Manage stock control, ordering, supplier relationships, GP targets, and strict adherence to food safety and hygiene regulations (HACCP/COSHH).

What We Are Looking For

  • Proven experience as a Kitchen Manager, Head Chef, or strong Sous Chef ready to step up within a fresh-food environment.
  • A positive, proactive leader who thrives on project work and building standards from the ground up.
  • Strong organizational skills across rotas, stock management, and food hygiene compliance.
  • A genuine passion for fresh ingredients, consistent quality, and delivering great food at pace.

What Is On Offer

  • Salary: £35,000 – £38,000 per year, depending on experience.
  • Hours: 40 hours per week.
  • Culture: Join a supportive, independent, family-run business where your ideas and leadership have a direct impact.
  • Location: Based in Cheltenham with onsite parking 

How to Apply

If you are an experienced chef looking for a rewarding project with sensible hours and genuine autonomy, click Apply Now with your up-to-date CV for immediate consideration.

 

IND3

Interested?

We are actively reviewing applicant details so if this Head Chef job vacancy is of interest to you, please apply today.

Apply / Enquire Here

The consultant handling this opening is David Hammond who can be reached on on david.hammond@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.

Jubilee Personnel Services Ltd acts as an employment agency for permanent recruitment and an employment business for the supply of temporary workers.