Deputy General Manager, B&I London £50k-£55k
A high-profile corporate site in Central London is seeking an experienced and driven Deputy General Manager to support the delivery of exceptional food and hospitality services. This is a fast-paced environment with a strong focus on quality, service, and operational excellence.
The Role
Working closely with the General Manager, you will:
Oversee daily operations across retail, staff dining, and high-end hospitality services
- Lead, motivate, and develop a large, diverse team
- Ensure consistently high standards across all service areas, including fine dining
- Support financial performance, cost control, and commercial targets
- Drive continuous improvement in service delivery and customer experience
About You
- Proven experience in a senior catering or hospitality management role
- Background in B&I, corporate catering, or a similar environment preferred
- Strong leadership skills with the ability to inspire and engage teams
- Exceptional attention to detail and commitment to high standards
- Commercially aware with a track record of delivering results
- Confident communicator with a hands-on approach
What’s on Offer
- Competitive salary of £50,000–£55,000
- Opportunity to work in a prestigious corporate environment
- Career progression within a growing and dynamic business
- Life assurance
Interested and keen to apply? Then we’d love to hear from you
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Jubilee Personnel Services Ltd acts as an employment agency for permanent recruitment and an employment business for the supply of temporary workers.