CDP and Sous Chef roles are available with gastro venues operating across Oxford and the surrounding areas. These positions provide an excellent work-life balance, offering the flexibility to choose your own rota while working in modernised kitchens delivering seasonal menus.
There are current opportunities in Oxford for CDPs and Sous Chefs with gastro pub experience.
What’s on offer:
- Hourly rates up to £18+ per hour, paid weekly
- Flexible hours with rota choice
- Paid overtime
- Multi-site work
- Opportunities across Oxford and nearby locations
These roles are with an award-winning gastro pub group recognised for strong work-life balance and the use of high-quality fresh food suppliers.
Applicants must be passionate about food, reliable, have a minimum of 2 years’ experience in a gastro pub kitchen, and have their own transport. The role requires adaptability, quick thinking, and the ability to integrate into different teams during busy services.
All sites are attractive properties featuring modernised kitchens and seasonal menus that change throughout the year.
This is a rare opportunity to maintain work-life balance while continuing to use industry-developed skills.
Interested?
We are actively reviewing applicant details so if this Chef de Partie job vacancy is of interest to you, please apply today.
The consultant handling this opening is Theo Benson who can be reached on on theo.benson@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.
Jubilee Recruitment is acting as an employment agency in relation to this temporary vacancy.