We are seeking an accomplished Head Chef to lead our kitchen. This is a hands-on leadership role suited to a Head chef with strong culinary standards, creativity, and proven experience in premium or fine-dining pub kitchens
Benefits of Head Chef
- Competitive salary – up to 65k!
- Creative input into menus and specials
- A supportive management team
- Stable, year-round business
- Opportunities for growth and development
Responsibilities of Head Chef
- Lead, train, and motivate the kitchen team
- Plan menus and daily specials with a focus on quality, consistency, and profitability
- Maintain high standards of food hygiene and health & safety (HACCP)
- Manage stock control, ordering, and supplier relationships
- Control food costs and reduce waste
- Ensure smooth kitchen operations during busy services
- Uphold and develop the pub’s food reputation
What We’re Looking For
- Proven experience as a Head Chef
- Solid background in fresh, pub-style food
- Strong leadership and organisational skills
- Calm under pressure in a busy service environment
- Good understanding of GP margins, stock control, and kitchen admin
Apply today with your CV — we review every application with complete fairness and confidentiality
Interested?
We are actively reviewing applicant details so if this Head Chef job vacancy is of interest to you, please apply today.
The consultant handling this opening is Daniel Hesketh who can be reached on on daniel.hesketh@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.
Jubilee Recruitment is acting as an employment agency in relation to this permanent vacancy.