We’re looking for an experienced and passionate Chef to join our kitchen team and play a key role in delivering consistently high-quality food and service.
As a chef in this small team, you’ll support the Head Chef in all aspects of food preparation and to maintain the highest standards of cleanliness and hygiene.
Key Responsibilities
- Assist the Head Chef in the daily running of the kitchen
- Lead and support the team in preparation, cooking, and service
- Maintain high standards of food hygiene, safety, and kitchen cleanliness
- Help with menu development, stock control, and ordering
- Train, mentor, and motivate junior chefs and kitchen staff
- Step in for the Head Chef during absence
What We’re Looking For
- Proven experience as a chef
- Confident running a busy kitchen section and leading by example
- A strong understanding of food safety and kitchen best practices
- Organised, calm under pressure, and excellent at time management
- Passion for fresh, seasonal ingredients and high-quality food
A team player with a strong work ethic and a positive attitude
Interested?
We are actively reviewing applicant details so if this Chef de Partie job vacancy is of interest to you, please apply today.
The consultant handling this opening is Daniel Hesketh who can be reached on on daniel.hesketh@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.
Jubilee Recruitment is acting as an employment agency in relation to this permanent vacancy.