One of the UK’s leading food led contract catering companies is looking for a Head Chef for a meeting and events venue– all the food is fresh, seasonal, modern and a mixture of street food and fine dining.
One of the UK’s leading food led contract catering companies is looking for a Head Chef for a meeting and events venue– all the food is fresh, seasonal, modern and a mixture of street food and fine dining.
The ideal Head Chef needs to have experience in contract, events or banqueting.
Head Chef Snapshot
- Upto £45,000 DOE
- 40 hours per week
- Monday – Friday
- Off all Bank Holidays (including Bank Holiday Mondays & Good Friday)
- Closed Christmas
- Catering upto maximum 250 guests
- 7am – 3pm
- Straight shifts
- Event space for maximum 250
- Award winning high end contract catering company
- All food is fresh, seasonal and local suppliers used
- Career progression Development Roles & Operations roles
If you are interested in this Head Chef role then please apply
Interested?
We are actively reviewing applicant details so if this Head Chef job vacancy is of interest to you, please apply today.
The consultant handling this opening is Matthew Hiscox who can be reached on on matthew.hiscox@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.
Jubilee Recruitment is acting as an employment agency in relation to this permanent vacancy.