We are seeking a Senior Sous Chef to join a renowned Cotswolds-based establishment with a rich history and an exciting partnership with a high-profile chef.
This is a fantastic opportunity to be part of an award-winning dining experience in a truly stunning location.
What’s in it for you?
✅ £43,680 per annum + approx. £3k service charge (non-contractual)
✅ Awards of Excellence recognition
✅ Career development with top training providers
✅ Team & family discounts at luxury hotels & restaurants
✅ 25% off food & beverage, plus spa discounts
✅ Cashback healthcare cover after probation
✅ Employee assistance program, cycle-to-work scheme & seasonal gifts
Key Responsibilities
✔ Support the Head Chef in all aspects of kitchen operations
✔ Lead the team and oversee service in the Head Chef’s absence
✔ Maintain exceptional quality & consistency in every dish
✔ Train & develop the kitchen brigade
✔ Control wastage & food costs to ensure efficiency
✔ Foster a strong relationship between the kitchen & front-of-house teams
About You
✔ Proven experience as a Senior Sous or Sous Chef
✔ Strong leadership & communication skills
✔ Ability to thrive under pressure in a fast-paced kitchen
✔ Passion for delivering exceptional culinary experiences
This is an incredible opportunity to join a prestigious kitchen in a high-profile dining destination.
📩 Apply today and take the next step in your culinary career!
Interested?
We are actively reviewing applicant details so if this Senior Sous Chef job vacancy is of interest to you, please apply today.
The consultant handling this opening is Leon Rook who can be reached on on leon.rook@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.
Jubilee Recruitment is acting as an employment agency in relation to this permanent vacancy.