An opportunity for a catering manager to work for one of UK’s most historical establishments.

  • You look after 3 departments and 10 chefs in total.
  • The main responsibility will be to bridge the gap between the kitchen and senior management.
  • Ensuring operations run smoothly.
  • You will be able to work Monday – Friday 8am to 4pm.
  • This role will suit a chef manager or experienced Head Chef in contract catering.

If you are interested in this role in then please apply

Interested?

We are actively reviewing applicant details so if this Catering Manager job vacancy is of interest to you, please apply today.

Apply / Enquire Here

The consultant handling this opening is Patrick McHahon who can be reached on on patrick.mchahon@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.

Jubilee Recruitment is acting as an employment agency in relation to this permanent vacancy.