A luxurious estate seeks a Demi Chef de Partie, to work alongside a large team and pushing for 3 Rosettes. This amazing operation boasts multiple restaurants and accolades across all its sites and offers a great package and a clear internal promotion path for chefs looking to progress.
THE JOB:
- Help run a section and push the food.
- Contracted 48 hours, overtime paid in lieu or money.
IDEAL CANDIDATE:
- Must demonstrate great dedication in previous roles.
- Have a positive attitude and willingness to learn.
- Must have fresh food experience at a high 2 rosette standard
THE PACKAGE:
- £32,448 basic with £3500 per year service charge
- Live in Available
- 30 days holiday per year (rising to 35 after 5 years)
- A celebration birthday lunch in one of the hotels, on us!
- Access to onsite mental health first aiders, and an employee assistance programme from Hospitality Action
- Free access to wellbeing resources – online exercise classes, mindfulness tools and nutritious recipes
- Hundreds of High Street discounts and a cash back card via Hospitality Rewards
- Estate discounts on dining, stays, wine, spa products and more
- Be rewarded with £1000 to spend how you wish in our employee recognition programme
- Up to £1000 when you successfully refer a friend to work with us
- Premium payments for Christmas and New Year shifts
- An optional, low cost healthcare cash plan
- Free, in-person financial planning advice
- Broad ranging careers in all the usual hotel departments and a few you wouldn’t expect…like our adventure team
- Fully funded apprenticeship opportunities
Please note that due to the high volume of applications only successful candidates will be contacted
Sorry, this Job has now Expired
We are however, actively seeking candidates for similar roles. If this is of interest to you, please register with us today.
Jubilee Recruitment was acting as an employment agency in relation to this permanent vacancy.