An impressive gastro pub in Chelsea is looking for a talented Sous Chef with a strong background in British cuisine, an excellent organizational and time-management skills, as well as proven ability to lead and manage a team.
- The ideal candidate should have experience in menu planning, cost control and ordering supplies
- You should possess a creative flair and a passion for food, as well as an ability to work well under pressure while maintaining high-quality standards
- The ideal candidate would also have an excellent communication skills and be able to work collaboratively with other members of the kitchen team and front of house staff
Snapshot:
- Highly competitive salary up to £46k
- Permanent contract
- Positive working environment
- And much more!
This is a fantastic position for a keen and motivated Sous Chef to join a food driven company. So if you have the skills, passion and enthusiasm required , then send your updated CV immediately.
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Jubilee Recruitment was acting as an employment agency in relation to this permanent vacancy.