An amazing Chef de Partie opportunity in a well-known 4* Hotel establishment for a dedicated and passionate Chef who loves working within a Fine Dinning, Rosette environment
This 4* Hotel has a great reputation in the hotel industry, recognized with 2 Rosettes for its exceptional culinary offerings. This role is suitable for chefs who are passionate about cooking, seeking a role within a fine dining environment, and who are looking to boost up their career and culinary skills.
Chef de Partie in a Fine Dinning environment, highlights:
- Salary package £27,000k – £31,000 per year
- 40 – 45 hours per week/ 4 or 5 days a week
- Stunning Venue – Fine dinning – Amazing food standards (2 AA)
- Bid brigade, meaning opportunities for progression.
- Live in Available
- Free staff meals on shift & Free car park
If you are interested in a Chef de Partie Opportunity in Fine Dinning within a stunning 4* Hotel, that holds 1 Rosette, then please apply.
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