This Prestigious Members club is now looking for an experienced Chef de Partie to Join there friendly and diverse team to help maintain high standards of modern British Cuisine.
Working alongside this talented team you will have the opportunity not only to work with using High quality local produce but also have a great work life balance.
Highlights of the role are:-
- Working with local fresh produce
- 5 contract
- 10 Days off at Christmas
- A long weekend off at Easter
- Twice yearly Bonus
- Paid overtime
- £20,000
As Chef de Partie you will have:-
- Experience in a high end kitchen.
- Experience in all areas of the kitchen.
- Excellent communication skills.
- Demonstrate the ability to work using your own initiative.
- Demonstrate a real love and passion for creating food at the highest level.
If you think you have what it takes please apply today. Please visit our website for full listings of all our current job roles:
We are actively recruiting for this role… Oliver Tobias is the Consultant handling these on-going jobs and welcomes a discussion on 0203 004 2275.
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We are however, actively seeking candidates for similar roles. If this is of interest to you, please register with us today.