Chef de Partie – high standard food production – up to 20 k
Great opportunity for an experienced Chef de Partie to work within a high profile contract catering company
Salary per annum – up to 20k, depending on experience.
Working hours are mainly Monday to Friday but there will be some weekends and evenings, so flexibility is important.
If you are interested in new food trends, innovative and you have experience in a production kitchen, please apply with your CV. Please contact Elena Gottardo on 0203 004 2275
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