A Chef de Partie is required for one of Nottingham’s most established & reputable fine dining restaurants.
This modern high-end restaurant has won multiple awards over the years and has consistently achieved its rosettes for over 8 years.
The Head Chef has created an enjoyable environment and has offered his team a better work life balance by creating a 4 day working week. The menus change often and use all the modern gastronomic cooking techniques, they offer an al carte menu, tasting menu, Sunday lunch & afternoon tea.
The Head Chef is looking for someone who has strong experience working with fresh food, is ambitious and passionate about cooking at a high standard as everything is made from scratch, carefully thought, prepared with care.
This is a one of a kind establishment with an opportunity to join a great team of Chefs who are extremely proud of what they have created. You will be expected to share the same vision with an outgoing and positive attitude too.
Highlights of the Role:
Salary £18500 – £21000
Tips as well £2000.00
4 day working week
Work life balance
Award winning food
Immediate Start
Fun working Environment
22 days holiday
Staff meals
The client is actively reviewing applicant details, so please apply today. Nathan Fielding is the Consultant handling this opening and welcomes a discussion on 0121 236 4993 regarding this position and similar rewarding openings.
Jubilee Recruitment is acting as an Employment Agency in relation to this permanent vacancy.
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