I have an opportunity in a very busy fresh food unique offering that are looking to bring in a new Sous Chef to their team that can quickly work their way up to Head chef in a business that is very quickly growing with new sites planned for next year. The business is 100% fresh food and the menu seasonal. The Business is one of a small amount of new ventures for the group and so the possibilities to progress to a Head Chef role within the group are excellent. The current Executive Chef for the group is an ex Head Chef for the site. The identity of the site will be revealed once CV’s have been received and interviews are being arranged for the successful applicants

For more information on the role I am now interviewing candidates for the role actively.

Please contact Ashley at Jubilee Hospitality for more details or email on ashley.shelton@jubileetalent.com 01212364993

“Jubilee Recruitment is acting as an Employment Agency in relation to this permanent vacancy”

 

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