We are excited to be working with an exquisite rosettes awarded fine dining restaurant just outside of Nottingham.

This is an established restaurant where the team tend to stick around as they have a firm reputation for offering great working conditions created by management, the opening for a Chef de partie has come around due to a recent promotion in the brigade.

Our client has a high-end food offering and having won multiple rosettes and being highly regarded as one of Nottinghamshire’s best restaurants.

This is a stable team so the Head Chef is not needing the finish product but is rather looking for a Chef with a good attitude and slip and gel well with the team. If you are ambitious and have that can – do attitude then you are already half ay there.

This is a one of a kind establishment with an opportunity to join a great team of Chefs who are extremely proud of what they have created. They understand the demands of the industry so they have created a 48 hr contract over a 4 day working week! This is to ensure that their staff are well rested and get that much required work life balance!!!

If you are looking to join a supportive environment which does fantastic food, offers great training at Rosettes standard and gives you that much needed work life balance, then don’t miss out on this opportunity and get in touch now.

Due to the location, this role would require a Chef with their own transport.

Highlights of the Role:                     

Salary £18500 – £21000

Tips as well £2000.00

4 day working week

Work life balance

Award winning food

Welcoming team of Chefs!

22 days holiday

Staff meals

The client is actively reviewing applicant details, so please apply today. Nathan Fielding is the Consultant handling this opening and welcomes a discussion on 0121 236 4993 regarding this position and similar rewarding openings.

Jubilee Recruitment is acting as an Employment Agency in relation to this Permanent vacancy.

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