My Client is looking for a head chef to come and join their small group of hotels. At this Independently owned 50 bedroom hotel you will have a big say in the food operation, helping to direct the food offering in restaurant and banqueting. You will have a small team to help you improve the growing reputation of this business.
The right head chef would have fresh food exposure worked in a hotel background. This role may suit a sous chef looking for their first head chef. The correct candidate must have fresh food experience and good knowledge of different cuisine. This is a very busy property. It is both popular with tourists and locals.
The client is actively reviewing applicant details for this head chef role, so please apply today. David Hebbron is the Consultant handling this opening and welcomes a discussion on 0145 222 5199 regarding this position and similar rewarding openings
Jubilee Recruitment is acting as an Employment Agency in relation to this Permanent vacancy
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