My client, a successful family run pub are looking for a head chef to join and continue the great reputation of the business. The head chef will be coming to a property where they will enjoy plenty of autonomy in all aspects of the business, using fresh local sourced ingredients to produce good food.
The property closes xmas eve lunch and reopens on 27th and then closes again new years eve for the same period offering excellent time off over the festive period
The property is currently doing around 40 covers a day so it is a small team of 3, but the owner has plans to grow that to 4 if can start doing an extra 50 covers a week so is incredibly supportive.
This role may suit a strong sous chef looking to get further management experience with a first head chef role or a head chef looking to work for a genuine and supportive owner
My client is actively reviewing applicant details for this head chef position, so please apply today. David Hebbron is the consultant handling this opening and welcomes a discussion on 0121 236 4993 regarding this position and similar rewarding openings.
“Jubilee Recruitment is acting as an Employment Agency in relation to this permanent vacancy”
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