A Pastry Chef is required for an award-winning restaurant in the Cotswolds. The Head Chef of this stunning property has created a really fun and enjoyable working environment and is looking for a passionate Pastry Chef who has character, passion and drive and will reward you with a salary of £30,000 – £35,000.
You will ideally need to have a background in fine dining and conference and banqueting. If you have experience on just one of these areas that’s not a problem still apply.
You will need to have experience as a Pastry Chef or perhaps Sous Pastry Chef for this role.
Highlights of the Role:
All fresh food
Immediate Start
Fun working Environment
Tons of support and progression
Staff meals
The client is actively reviewing applicant details, so please apply today. Matthew Hiscox is the Consultant handling this opening and welcomes a discussion on 0121 236 4993 regarding this position and similar rewarding openings.
“Jubilee Recruitment is acting as an Employment Agency in relation to this Permanent vacancy”
Sorry, this Job has now Expired
We are however, actively seeking candidates for similar roles. If this is of interest to you, please register with us today.