Attila joined Jubilee with over 10 years of experience in the hospitality industry.
He started his career in Edinburgh while studying hospitality and marketing management at Edinburgh Napier University.
After completing his degree, he worked at various high-end hotels, like the 5-star fashion hotel, Hotel Missoni or the small boutique hotel, Edinburgh Residence. Moving down to London he changed focus and tried himself behind the bar, working in busy pubs in Mayfair.
After a couple of years managing pubs and bars, he was tasked to open up a new, independent craft beer and gin bar in the centre of Richmond, which won the best bar award by TimeOut Magazine in the first year of opening.
After spending a decade in hospitality, Atilla decided that it was time to develop new skills and to experience a new side of the industry – prompting him to join the team at Jubilee in the Gloucester office.
Interesting Facts
Attila played handball in Hungary’s U18 Handball team and can speak three languages.