My client a 20 bedroom hotel with 2 rosettes are currently looking for a head chef to manage their kitchen. The property has held 2 rosettes for a long time, does up to 20 weddings a year and has a very supportive GM with a kitchen background.
The head chef may be a sous chef who has worked at 2 rosette looking for his first head chef role or a head chef looking for a change. The head chef will have excellent kitchen management experience and be able to motivate a team due to the business being seasonal
My client is actively reviewing applicant details for this head chef position, so please apply today. David Hebbron is the consultant handling this opening and welcomes a discussion on 0121 236 4993 regarding this position and similar rewarding openings.
Jubilee Recruitment is acting as an Employment Agency in relation to this permanent vacancy
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