Second Chef


Up to £20000 basic per annum, plus Tips + Tronc

Historic site, all day dining

Only open DAYTIMES apart from occasional events and functions

Straight Shifts, 5 days out of 7


Part of an historic, well organised, private family business who focus on fresh food and premium quality, apply now for this fantastic DAYTIME role.


Maybe you are a strong Senior Chef de Partie or a Junior Sous looking for that important step up into a senior management role?


*45 Hours a week maximum*


Training and development will be provided regarding stock control, managing waste, planning and organisation, motivating the brigade, daily checks, food quality and output analysis and you will take responsibility for working patterns and day to day operation on the front line.


Fantastic benefits on offer for you:


Excellent learning & development

Career Development programme

Family & friends rate for dining

28 days holiday, which increases with service

Free meals on duty

Uniform provided

Free car parking

5 straight shifts [44 hours] 2 days off together

creative input on menus

Excellent Staff retention

7 day operation


Contact Nick at Jubilee Talent to discuss the role in detail and to arrange to meet the Head Chef as soon as its convenient.


Jubilee Recruitment is acting as an Employment Agency in relation to this Permanent vacancy

Sorry, this Job has now Expired

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