Second Chef
*DAYTIME HOURS* 8AM – 5PM
Up to £20000 basic per annum, plus Tips + Tronc
Historic site, all day dining
Only open DAYTIMES apart from occasional events and functions
Straight Shifts, 5 days out of 7
Part of an historic, well organised, private family business who focus on fresh food and premium quality, apply now for this fantastic DAYTIME role.
Maybe you are a strong Senior Chef de Partie or a Junior Sous looking for that important step up into a senior management role?
*45 Hours a week maximum*
Training and development will be provided regarding stock control, managing waste, planning and organisation, motivating the brigade, daily checks, food quality and output analysis and you will take responsibility for working patterns and day to day operation on the front line.
Fantastic benefits on offer for you:
Excellent learning & development
Career Development programme
Family & friends rate for dining
28 days holiday, which increases with service
Free meals on duty
Uniform provided
Free car parking
5 straight shifts [44 hours] 2 days off together
creative input on menus
Excellent Staff retention
7 day operation
Contact Nick at Jubilee Talent to discuss the role in detail and to arrange to meet the Head Chef as soon as its convenient.
Jubilee Recruitment is acting as an Employment Agency in relation to this Permanent vacancy
Sorry, this Job has now Expired
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