Exciting Sous Chef roles are on offer with an award-winning gastro pub group in and around Birmingham. Enjoy a fantastic work/life balance by choosing your own rota and working in delightful period properties that have modernised kitchens with seasonal menus changing throughout the year. A wonderful job for the right candidates! Sound like you? Apply now!
An exciting Sous Chef role in in and around Birmingham for an enthusiastic gastro pub chef.
- High hourly rates with weekly pay – up to £20ph
- Flexible hours – Choose your own rota.
- Paid overtime
- Multi-site role
Work available in: Birmingham, Sutton Coldfield and Solihull
New positions are open for SOUS CHEFS in an award-winning gastro pub group in and around Birmingham that are renowned for a fantastic work life balance and using the best fresh food suppliers.
The group require a roaming chef who will need to be passionate about food, reliable, 2 years’ experience in Gastro Pub kitchen and their own transport. The role requires you to be able to think on your feet and be able to gel with multiple teams quickly and effectively to manage busy services in the Warwickshire pubs.
All locations are fantastic period properties that have modernised kitchens with seasonal menus changing through out the year.
This rare opportunity offers work life balance while still utilising chef skills you have acquired working in the industry.
Interested?
We are actively reviewing applicant details so if this Sous Chef job vacancy is of interest to you, please apply today.
The consultant handling this opening is Sam Williams who can be reached on on sam.williams@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.