Send us your CV and let’s get you your next role

Hospitality Job Roles Available

Are you a hospitality worker looking for your next exciting role? Jubilee are constantly on the hunt for the best, brightest and most passionate hospitality workers to fill the many roles we have available. From Kitchen Assistant & Front of House, to the Head Chef and General Manager,  we have roles to fit every worker [...]

More →

Happy International Chefs Day!

This Wednesday saw the 17th International Chefs Day – an annual event held on every October 20th to celebrate and create awareness of the profession. Together with the celebration, the day was instituted to inspire chefs to pass on their knowledge and culinary skills to the next generation. Each year has a theme, with this [...]

More →

You can’t get the plucking staff!

Could Turkey be off The Great British Menu this Christmas? The poultry industry is struggling to hire enough Turkey-Pluckers after the traditional EU-sourced workforce has been gobbled up by Brexit. The Shortfall? It is estimated an additional 5,000 seasonal workers will be needed to pluck, slaughter, weigh, hang and eviscerate some 2.5 million British turkeys. [...]

More →

It’s Official: The Best Restaurant in The World is…

It’s official! Restaurant Magazine’s coveted Best Restaurant in the World Award for 2021 has gone to Denmark’s Noma Restaurant, who regain their crown after a 5-year hiatus. Fresh after being awarded their third Michelin Star, it’s safe to say, 2021 has been an exceptional year – here’s a video of the whole team; chefs, waiting [...]

More →

Hospitality Staff set to retain 100% of their tips…

New legislation to ensure hospitality workers will retain 100% of their tips took a step further this week as Paul Scully MP, the Minister for Small Business, confirmed that the ‘Tips Bill’ will be included in the upcoming Employment Bill. Currently, legislation bans restaurants from retaining cash tips… however, if a customer pays gratuity through [...]

More →

IR35 New Regulations April 6th 2021

You may have heard of this, you may not have, but the new IR35 Legislation and its rules, apply from April 6th 2021, and it is very important that both individuals accepting work and contracts, as well as companies hiring any external workers, be familiar with these changes immediately The main stipulations are twofold and [...]

More →

Restaurant Spends Slow Following Initial Surge

Following the release of constraints from the latest COVID lockdowns, and the subsequent wave of people dining and eating out, releasing months of home bound frustrations, there appears to be a flattening of the curve within certain sectors including hospitality and restaurants. Spending is increasing… Spending within restaurants and the hospitality in general has steadily [...]

More →

The Gold Medal Chef – from pans to pedals

You would be forgiven if you had not heard of Charlotte Worthington until the 2020 Tokyo… Olympic Games, however this incredible young lady went from being a humble Manchester Based Chef, to an Olympic Gold Medallist in just 2 short years. Charlotte was born in 1996 in Manchester UK, and after she left college, she [...]

More →

The 2022 Hospitality Sector Rebuilding

The hospitality and eatery sector will lose roughly £30bn in revenue throughout 2021, equating to 70% of its 2019 revenue levels, say to a new report released. The “Rebuilding of Hospitality 2021 to 2025” report that has been produced by Simon Stenning, leading sector analyst and founder of FutureFoodservice, and he has forecast that the [...]

More →

Hospitality Sector, the state of the industry after restrictions

Hospitality Sector

The governing bodies within the UK Hospitality sector are appealing to the government to take action over the ever rising costs facing hospitality based businesses due to the ongoing restrictions still in place On June 28th 2021newly appointed health secretary Sajid Javid maintained that July 19th still remained the due date for lifting the restrictions [...]

More →